Cheese and Onion Slice
Each Ptn contains
Energy
1621kJ
387kcal
387kcal
19.37%
Fat
23g
33.43%
Saturates
12g
58.5%
Sugars
1.2g
1.3%
Salt
0.85g
14.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1247kJ / 298kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1247kJ 298kcal |
1621kJ 387kcal |
19.37% | |
| Fat | 18g | 23g | 33.43% | |
| of which Saturates | 9.0g | 12g | 58.5% | |
| Carbohydrate | 26g | 34g | 13% | |
| of which Sugars | 0.9g | 1.2g | 1.3% | |
| Fibre | 2g | 2g | 6.93% | |
| Protein | 7g | 9g | 18.98% | |
| Salt | 0.65g | 0.85g | 14.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cheese and Onion Slice [PUFF PASTRY: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Palm Oil, Palm Stearin, Salt, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Concentrated Lemon Juice, FILLING: Water, Onion (7%), Cheddar Cheese (5%)(Milk), Potato, Potato Starch, Skimmed Milk Powder, Onion Powder, Emulsifiers (Hydroxypropyl Methyl Cellulose, Mono- and Diglycerides of Fatty Acids), Salt, White Pepper, Acidity Regulator (Citric Acid), GLAZE: Water, Rapeseed Oil, Sugar, Cornflour, Pea Protein, Tapioca Starch, CRUMB: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Cheese (Milk), Yeast, Sugar, Salt, Acid (Lactic Acid), Flour Treatment Agent (Ascorbic Acid).] |
