Wholewheat Poached Egg Hoagie
Each each contains
Energy
1400kJ
335kcal
335kcal
16.73%
Fat
8.4g
11.97%
Saturates
3.2g
15.95%
Sugars
3.1g
3.49%
Salt
0.97g
16.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 745kJ / 178kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 745kJ 178kcal |
1400kJ 335kcal |
16.73% | |
| Fat | 4.5g | 8.4g | 11.97% | |
| of which Saturates | 1.7g | 3.2g | 15.95% | |
| Carbohydrate | 21g | 40g | 15.28% | |
| of which Sugars | 1.7g | 3.1g | 3.49% | |
| Fibre | 4g | 8g | 26.63% | |
| Protein | 11g | 21g | 41.4% | |
| Salt | 0.52g | 0.97g | 16.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wholemeal Hoagie [Wholemeal WHEAT Flour, Water, Kibbled Malted WHEAT (4%), Salt, WHEAT Flour, Fermented WHEAT Flour, Palm Oil, Yeast, Emulsifier (E472e), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent (E300), Rapeseed Oil.], Poached Egg [Poached Egg (Egg, Glazing Agent (Sunflower Lecithin)).] |
