Tuna Mayo Sweetcorn Sandwich Brown
Each Ptn contains
Energy
1519kJ
363kcal
363kcal
18.16%
Fat
13g
19.17%
Saturates
2.0g
10.05%
Sugars
3.1g
3.43%
Salt
1.3g
21.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 894kJ / 214kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 894kJ 214kcal |
1519kJ 363kcal |
18.16% | |
| Fat | 7.9g | 13g | 19.17% | |
| of which Saturates | 1.2g | 2.0g | 10.05% | |
| Carbohydrate | 22g | 38g | 14.47% | |
| of which Sugars | 1.8g | 3.1g | 3.43% | |
| Fibre | 2g | 4g | 14.13% | |
| Protein | 12g | 20g | 40.44% | |
| Salt | 0.75g | 1.3g | 21.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Loaf Brown Medium [WHEAT Flour (with added calcium, iron, niacin and thiamine), Water, WHEAT Bran, Yeast, Salt, Emulsifiers: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300], Tuna [Skipjack Tuna (Fish), Water, Salt.], Sweetcorn, Summer County [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).], Mayonaisse [Rapeseed Oil, Water, Spirit Vinegar, Sugar, Egg Yolk Powder (1%), Stabiliser(Xanthan Gum), Salt, Acidity Regulator(Acetic Acid), Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).] |
