Tuna Mayo Sweetcorn Sandwich White
Each Ptn contains
Energy
1529kJ
366kcal
366kcal
18.28%
Fat
13g
18.14%
Saturates
1.9g
9.25%
Sugars
3.8g
4.23%
Salt
1.2g
19.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 900kJ / 215kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 900kJ 215kcal |
1529kJ 366kcal |
18.28% | |
| Fat | 7.5g | 13g | 18.14% | |
| of which Saturates | 1.1g | 1.9g | 9.25% | |
| Carbohydrate | 24g | 41g | 15.73% | |
| of which Sugars | 2.2g | 3.8g | 4.23% | |
| Fibre | 1g | 2g | 6.93% | |
| Protein | 12g | 20g | 40.28% | |
| Salt | 0.70g | 1.2g | 19.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Loaf White Medium [Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300.], Tuna [Skipjack Tuna (Fish), Water, Salt.], Sweetcorn, Summer County [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).], Mayonaisse [Rapeseed Oil, Water, Spirit Vinegar, Sugar, Egg Yolk Powder (1%), Stabiliser(Xanthan Gum), Salt, Acidity Regulator(Acetic Acid), Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).] |
