Chicken & Bacon Sandwich Brown
Each Ptn contains
Energy
1429kJ
342kcal
342kcal
17.08%
Fat
14g
20.09%
Saturates
2.6g
12.8%
Sugars
4.6g
5.16%
Salt
1.6g
27.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 953kJ / 228kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 953kJ 228kcal |
1429kJ 342kcal |
17.08% | |
| Fat | 9.4g | 14g | 20.09% | |
| of which Saturates | 1.7g | 2.6g | 12.8% | |
| Carbohydrate | 26g | 39g | 15.18% | |
| of which Sugars | 3.1g | 4.6g | 5.16% | |
| Fibre | 3g | 4g | 14.77% | |
| Protein | 8g | 12g | 23.92% | |
| Salt | 1.1g | 1.6g | 27.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Loaf Brown Medium [WHEAT Flour (with added calcium, iron, niacin and thiamine), Water, WHEAT Bran, Yeast, Salt, Emulsifiers: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300], Chicken & Bacon Sandwich Filling [Mayonnaise (Water, Rapeseed Oil, Sugar, Modified Starch, Free Range EGG Yolk, Salt, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring (Beta Carotene)), Chicken Diced (27%) (Chicken Breast (98%), Salt), Tinned Sweetcorn (23%) (Sweetcorn, Water, Acidity Regulator (Citric Acid)), Bacon Pieces (6%) (Pork, salt, white sugar, Antioxidant (E301), Preservatives (E250, E252))], Summer County [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).] |
