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4" Sausage Roll



Each Each contains
Energy
1011kJ
242kcal
12.08%
Fat
17g
24.69%
Saturates
7.7g
38.4%
Sugars
<0.5g
0.44%
Salt
1.4g
22.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1264kJ / 302kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 1264kJ
302kcal
1011kJ
242kcal
12.08%
Fat 22g 17g 24.69%
of which Saturates 9.6g 7.7g 38.4%
Carbohydrate 21g 17g 6.37%
of which Sugars <0.5g <0.5g 0.44%
Fibre 1g 1g 2.67%
Protein 6g 5g 9.28%
Salt 1.7g 1.4g 22.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
4" Sausage Roll [Water, WHEAT Flour, Pork (19%), Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Rusk [WHEAT Flour, Salt, Raising Agent (E503ii)], Glaze [Water, Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers(SOYA Lecithin (E322), E471), Acidity Regulator (E339), Colour (E160a)], Pork Fat, WHEAT Starch, Seasoning [Salt, Spices (White Pepper, Nutmeg, Ginger, Mace, Black Pepper, Coriander), Sugar, Emulsifier (E450i,iii), Flavour Enhancer (E621), WHEAT Flour, Preservative (Sodium METABISULPHITE), Onion Powder, Rusk (WHEAT Flour, Salt, Raising Agent (E503ii)), Dextrose, Antioxidants (E301, E304, E307), Rapeseed Oil, Spice Extracts, Colour (E120), Herb Extracts], Pea Starch, Salt.Wheat Flour contains Calcium carbonate, Iron, Niacin and Thiamin]